Bread & Butter Pickles

In the South, pickling isn't a chore — it's an art. We harvest cucumbers at the height of the season, dig out our family recipe and spend days turning produce into pickles. Stack a few on a juicy burger for subtle sweetness and crunch. Ingredients: Pickling cucumbers, white vinegar, cider vinegar, yellow onion, sugar, salt, mustard seed, crushed red pepper, celery seed, allspice, turmeric


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